Gâteaux financiers aux abricots

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Gâteaux financiers aux abricots. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gâteaux financiers aux abricots, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteaux financiers aux abricots delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteaux financiers aux abricots is Pour 15 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteaux financiers aux abricots estimated approx 25 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Gâteaux financiers aux abricots using 7 ingredients and 3 steps. Here is how you can achieve that.

Doré à l'extérieur, moelleux à l'intérieur, le gâteau financier est une petite bouchée de gourmandise !

C'est le gâteau antigaspi par excellence car il permet de recycler les blancs d'œufs inutilisés dans une autre recette. En effet, rien de compliqué dans la composition de cette petite pâtisserie : du blanc d'œuf, de la poudre d'amande, du beurre, de la farine et du sucre !


Il est délicieux nature, mais rien n'empêche de le customiser en fonction de la saison : framboise, fraise, ou comme ici abricot, lui donnent une touche acidulée et une couleur orange bien agréables !

#financier #goûter #abricot #dessert #juin

Ingredients and spices that need to be Prepare to make Gâteaux financiers aux abricots:

1. 140 g beurre
2. 100 g sucre glace
3. 4 blancs d'œufs
4. 60 g poudre d'amande
5. 50 g farine
6. 3 abricots
7. quelques amandes effilées

Instructions to make to make Gâteaux financiers aux abricots

1. Préchauffez le four à 180° C.
   
   Faites fondre le beurre à feu doux ou au micro ondes. Fouettez les blancs d'œufs en neige légère.
   
   Dans un saladier, rassemblez les poudres, puis ajoutez les blancs d'œufs et le beurre fondu. Mélangez bien.
2. Versez la pâte dans des moules à financier si vous en avez (les traditionnels sont rectangulaires), sinon vous pouvez utiliser d'autres moules comme par exemple des moules à savarin, des moules à madeleines...
   
   
   Coupez les abricots en 2, enlevez le noyau, puis coupez la chair en lamelles fines.
   
   Insérez des lamelles de fruit dans la pâte, saupoudrez d'amandes effilées.
3. Enfournez pour 25 à 35 minutes. N'hésitez pas à prolonger un peu la cuisson si les moules sont un peu plus grands.
   
   Laissez refroidir, dégustez !

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