Pommes de terre jambon tomate et cancoillotte

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Pommes de terre jambon tomate et cancoillotte. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pommes de terre jambon tomate et cancoillotte is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Pommes de terre jambon tomate et cancoillotte is something which I have loved my whole life.
Many things affect the quality of taste from Pommes de terre jambon tomate et cancoillotte, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre jambon tomate et cancoillotte delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pommes de terre jambon tomate et cancoillotte is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Pommes de terre jambon tomate et cancoillotte using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Pommes de terre jambon tomate et cancoillotte:
- 4 pommes de terre
- 4 tranches de jambon
- 2 tomates
- 240 g cancoillotte
- persil
- gruyère râpé
- sel
- poivre
Steps to make to make Pommes de terre jambon tomate et cancoillotte
- Cuire les pommes de terre au four. il faut qu'elle soit fondante, la lame d'un couteau doit rentrer facilement en piquant.
- Mettre votre four à 180°C.
- Couper les pommes de terre cuites en deux dans le sens de la longueur. Récupérer la chair avec une cuillère sans trouer la peau.
- Dans un saladier, écraser la chair des pommes de terre, ajouter le jambon coupé en morceaux, les tomates coupées en petits morceaux, le persil, sel, poivre et la cancoillotte. Mélanger.
- Mettre cette préparation dans les pommes de terre et parsemer de gruyère râpé. enfourner pour faire gratiner les pommes de terre.

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So that's going to wrap it up with this special food Steps to Prepare Super Quick Homemade Pommes de terre jambon tomate et cancoillotte. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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