Chocolat personnalisée au speculoos / raisin sec / cacahuètes

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Chocolat personnalisée au speculoos / raisin sec / cacahuètes. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chocolat personnalisée au speculoos / raisin sec / cacahuètes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolat personnalisée au speculoos / raisin sec / cacahuètes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolat personnalisée au speculoos / raisin sec / cacahuètes is une tablette. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolat personnalisée au speculoos / raisin sec / cacahuètes estimated approx 5 min.

To get started with this recipe, we must prepare a few components. You can have Chocolat personnalisée au speculoos / raisin sec / cacahuètes using 6 ingredients and 3 steps. Here is how you can achieve that.

#recettesdefetes

Ingredients and spices that need to be Get to make Chocolat personnalisée au speculoos / raisin sec / cacahuètes:

1. Tablette de chocolat
2. 1 noisette de beurre
3. 1 càs lait
4. 4 galettes speculoos
5. Qlques graines raisin sec
6. Poudre de cacahuètes grillé et broyé

Instructions to make to make Chocolat personnalisée au speculoos / raisin sec / cacahuètes

1. Fondre le chocolat dans un bain-marie, ajoutez le beurre et le lait, laissez tiédir, versez dans le moule chemisé d'un papier cuisson. Déposez les biscuits speculoos en dessus, les raisins secs et les cacahuètes.
2. Mettez les au réfrigérateur.
3. Bonne dégustation😋💖👍

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