Pâte à tartiner full noisette et vegan

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Pâte à tartiner full noisette et vegan. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pâte à tartiner full noisette et vegan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâte à tartiner full noisette et vegan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâte à tartiner full noisette et vegan is 20 portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pâte à tartiner full noisette et vegan estimated approx 0 min.

To begin with this recipe, we must prepare a few components. You can have Pâte à tartiner full noisette et vegan using 5 ingredients and 5 steps. Here is how you cook that.

Très rapide et tellement bonne !!
Privilégier le fait maison 😉😋

Pour agrémenter vos crêpes, gaufres, pancakes ou faire une recette sucrée !!

#pâteàtartiner
#àtartiner

E.N.J.O.Y ❤️

Ingredients and spices that need to be Take to make Pâte à tartiner full noisette et vegan:

1. 110 g noisette sans peau
2. 70 g + 60g de lait de noisette
3. 45 g sirop d'agave (ou sirop d'érable ou miel à défaut)
4. 20 g cacao en poudre non sucré
5. 1 pincée de fleur de sel

Steps to make to make Pâte à tartiner full noisette et vegan

1. Mixer les noisettes avec 70g de lait
2. Ajouter le sirop d'agave, le cacao et mixer
3. Ajouter la fleur de sel et 60g de lait. La texture finale sera plus '' liquide ''
4. Cette pâte à tartiner se conserve au frigo, 1 à 2 semaines, mais il n'y en aura plus avant ! 😋
5. Déguster ❤️

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